Our kitchen has had a complete makeover!

04 Oct  0 Barracuda News

03-10-2014. The Barracuda Restaurant is now using new, more modern, more efficient, more environmentally friendly kitchen equipment, provided by REPAGAS SA REPAGAS hosteleriathough the skill of our chef Chef Benvinda Dos Santos is still our most important asset. We are sure that this new equipment will help us to assure the maximum quality in our fish dishes, roasts and all the other exquisite dishes served at the Barracuda. 

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